The New Year is often associated with new beginnings - starting a project or activity, forming a new habit or even breaking some old ones - so now is a great time to start a waste reduction mission and incorporate food waste composting into your world.

It's getting warmer (slowly!) and you might be spending more time in the garden, or cooking up more lovely produce that inevitably adds to your scrap-heap. So it's time for the summer edition of Composter's Question Time.